October 11, 2026
How to use garam masala

Garam masala brings warmth, depth and aroma to Indian cooking. SafroSpice Garam Masala is a blend of selected aromatic spices, made for both vegetarian and non-vegetarian recipes.
Start with a little
Add ½ to 1 teaspoon to curries, sabjis, dal, gravies or rice dishes. Adjust the quantity to suit your taste.
Add it towards the end
Adding garam masala towards the end of cooking helps you enjoy its rich aroma and flavour.

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